Crimson Cole Slaw

• 12 head red cabbage, shredded
• 12 red onion, thinly sliced
• 3 green onions, white and green parts sliced
• 6 tablespoons olive oil
• 2 tablespoons red wine vinegar
• 2 tablespoons sugar
• 1 teaspoon salt
• 12 teaspoon ground black pepper
• 12 teaspoon cumin
• 14 teaspoon ground mustard
• 1 (6 ounce) package craisins, Sweetened Dried Cranberries

1. Mix together cabbage and red and green onions in large mixing bowl.
2. Whisk oil, vinegar, sugar, salt, pepper, cumin and mustard together in a small bowl.
3. Pour over cabbage mixture.
4. Add sweetened dried cranberries, mix thoroughly.
5. Marinate in refrigerator for 1 hour.

red cabbage, red onion, green onions, olive oil, red wine vinegar, sugar, salt, ground black pepper, cumin, ground mustard, craisins

Taken from www.food.com/recipe/crimson-cole-slaw-195366 (may not work)