Low Carb Barbecue Sauce
- 1 cup low-carb ketchup
- 2 teaspoons Worcestershire sauce
- 2 tablespoons Dijon mustard
- 2 tablespoons finely minced onions
- 1 teaspoon sugar-free maple syrup
- 1 teaspoon Splenda sugar substitute
- 1 teaspoon lemon juice
- 1 teaspoon paprika
- 1 garlic clove, minced
- crushed red pepper flakes, to taste
- Combine all ingredients in saucepan, and heat gently just until sauce starts simmering.
- Cover and simmer, stirring occasionally for about 5 minutes.
lowcarb ketchup, worcestershire sauce, mustard, onions, sugar, splenda sugar substitute, lemon juice, paprika, garlic, red pepper
Taken from www.food.com/recipe/low-carb-barbecue-sauce-140079 (may not work)