Blackberry Mint Vinegar (makes a great gift)

• 8 fresh mint leaves
• 5 cup white vinegar
• 1/8 tsp salt
• 1/3 cup sugar
• 2 cup fresh or frozen whole blackberries

1. In a large non-aluminum saucepan, combine vinegar, sugar, salt, and blackberries.
2. Bring to a boil over medium high heat.
3. Boil for 3 minutes.
4. Add mint leaves.
5. Transfer mixture to a heatproof nonmetal container.
6. Cover and let stand at room temperature 3 days to let flavors blend.
7. Strain vinegar into gift bottles.
8. Store in refrigerator for up to 1 month.
9. *This recipe makes about 5 1/4 cups vinegar.
10. *

mint, white vinegar, salt, sugar, blackberries

Taken from cookpad.com/us/recipes/359802-blackberry-mint-vinegar-makes-a-great-gift (may not work)