Chocolate Chip Cookies

• 23 cup sugar
• 13 cup packed dark brown sugar
• 12 cup butter, softened (1stick)
• 13 cup peanut butter
• 1 egg
• 12 teaspoon vanilla extract
• 1 14 cups all-purpose flour
• 12 teaspoon baking soda
• 1 12 cups tops brand friendly harvest original cereal (Life cereal can be used)
• 1 cup semi-sweet chocolate chips or 1 cup milk chocolate chips

1. Heat oven to 350.
2. Line cookie sheet with parchment paper.
3. Beat sugars, butter and peanut butter until creamy.
4. Add egg and vanilla; beat well.
5. Combine flour and baking soda.
6. Add to butter mixture; mix well.
7. Add cereal and chocolate chips; mix well.
8. Drop by level tablespoons 1 1/2-inches apart onto prepared cookie sheet.
9. Bake 8-10 minutes or until light golden brown.
10. Let stand 1 minute before removing to racks to cool.

sugar, brown sugar, butter, peanut butter, egg, vanilla, flour, baking soda, cereal, semisweet chocolate chips

Taken from www.food.com/recipe/chocolate-chip-cookies-467477 (may not work)