Surprise Yogurt Pops
- 8 ounces vanilla yogurt
- 4 tablespoons bananas, which means 4 thick slices from the middle of a banana
- Spoon 4 ounces of yogurt into each of 2 6-ounce paper cups.
- Press 2 slices of banana into each cup.
- Insert a wooden popsicle stick into each cup and freeze overnight or for 4-6 hours until solid.
- To serve, wiggle the frozen yogurt popsicle out of the cup or peel off the cup if it's easier.
- Note: wooden popsicle sticks are available at most craft stores.
- Children 2-4 should be supervised when eating these pops due to the wooden sticks.
vanilla yogurt, bananas
Taken from www.food.com/recipe/surprise-yogurt-pops-79371 (may not work)