Homemade Tartar Sauce

• 1 cup mayonnaise
• 3 tablespoons chopped capers
• 10 tablespoons chopped cornichons
• 2 tablespoons finely chopped flat-leaf parsley
• 1/2 lemon, juiced
• Dash hot sauce
• 1 tablespoon extra-virgin olive oil

1. In a small mixing bowl, combine all ingredients.
2. Chill before serving to let the flavors marry.

mayonnaise, capers, cornichons, flatleaf parsley, lemon, hot sauce, extravirgin olive oil

Taken from www.foodnetwork.com/recipes/tyler-florence/homemade-tartar-sauce-recipe.html (may not work)