Grilled cheese pizza samwhich

• 1/2 1 Onion finely chopped
• 1 can Tomato sauce
• 1 Bay leaf
• 1/4 tsp Minced garlic
• 2 tsp Garlic salt and pepper
• 1 tsp Oregano
• 2 cup Shredded mozzarella cheese
• 1 packages Pepperoni (sliced)
• 1 loaf Bread (sliced)
• 2 tbsp Butter

1. (For the marinara sauce) heat up a small sauce pan with a lid and place in onions, garlic, and oregano.
2. Put in the tomato sauce, garlic powder/pepper and bay leaf, cover and cook 5-8 minutes
3. (to assemble samwhiches) spread butter on one half of a slice of bread, turn over and add marinara sauce to the unbuttered side, sprinkle on mozzarella then lay down about 5-7 slices of pepperoni, sprinkle on more cheese then set on a pan at medium-high heat.
4. Quickly spread butter on another slice of bread, add marinara to the unbuttered side, then place the slice, marinara side down on the cheese.
5. Cook 2 minutes on each side, or until the bread is golden brown and the cheese is melted.
6. I was able to feed 6 people 2 slices each with this recipe

onion, tomato sauce, bay leaf, garlic, garlic, oregano, mozzarella cheese, pepperoni, bread, butter

Taken from cookpad.com/us/recipes/331788-grilled-cheese-pizza-samwhich (may not work)