Real Simple Bean Soup or Dip

• 1 cup fresh salsa (drained)
• 1 tablespoon olive oil
• 1 (16 ounce) can black beans (drained)
• 1 (16 ounce) can refried beans
• 12-1 12 cup vegetable broth
• salt
• pepper
• sour cream (optional)
• fresh cilantro (optional)
• shredded cheddar cheese (optional)

1. Heat olive oil in medium sized sauce pan.
2. When oil is warm, add drained fresh salsa to pan and saute for a few minutes to lose the "raw/fresh" element.
3. Add cans of black beans, refried beans and broth.
4. Salt and Pepper to taste.
5. Cook on low/medium heat for approximately 7-10 minutes, till hot.
6. You may want to stir occasionally.
7. For Soup - Serve in bowls with a dollop of sour cream, cheddar cheese and a sprinkle of cilantro, if desired.
8. For Dip - Serve with chips.

fresh salsa, olive oil, black beans, beans, vegetable broth, salt, pepper, sour cream, fresh cilantro, cheddar cheese

Taken from www.food.com/recipe/real-simple-bean-soup-or-dip-153710 (may not work)