Almondigas #SP5

• 2 cups Simply Potatoes Diced Potatoes with Onion
• 3 eggs
• 2 teaspoons knorr tomato bouillon
• 0.5 (8 ounce) can tomato sauce
• 1 teaspoon corn oil

1. Pan fry potatoes in corn oil
2. Add salt to potatoes.
3. remove from pan and let cool.
4. in a pot ads 2 cups water with knorr and tomato sauce and bring to a boil.
5. In a bowl beat egg and add cooled potatoes.
6. Mix and pan fry potatoes into small patties.
7. once cooked put into soup and let simmer for 15 min and enjoy with a side of refried beans.

potatoes, eggs, knorr tomato, tomato sauce, corn oil

Taken from www.food.com/recipe/almondigas-sp5-514946 (may not work)