Seafood Alfredo Recipe

• 1 pound fettuccine noodles
• 1/2 pound scallops
• 1/2 pound shrimp, cleaned
• 4 ounce. lobster (optional)
• 1/2 c. sliced mushrooms
• 2 tbsp. butter
• 2 egg yolks
• 2 c. heavy cream
• 3/4 c. Parmesan cheese
• 2 tbsp. chopped parsley

1. Cook fettuccine as directed.
2. Saute/fry seafood and mushrooms till just cooked, strain and reserve juice.
3. Simmer juice and cream 5 min; add in egg yolk and cheese.
4. Heat; add in fettuccine noodles, seafood, toss and sprinkle with parsley.

noodles, scallops, shrimp, lobster, mushrooms, butter, egg yolks, heavy cream, parmesan cheese, parsley

Taken from cookeatshare.com/recipes/seafood-alfredo-53328 (may not work)