Shrimp Cocktail Dip

• 12 cup chili sauce
• 12 cup ketchup
• 12 teaspoon dry mustard
• 12 teaspoon salt
• 1 tablespoon horseradish
• 14 teaspoon black pepper
• 1 tablespoon rye whiskey

1. Mix all the ingredients, except whiskey, very well.
2. Stir in the whiskey.
3. Chill before serving as a dip with shrimp, lobster, crab or other seafood.

chili sauce, ketchup, mustard, salt, horseradish, black pepper, rye whiskey

Taken from www.food.com/recipe/shrimp-cocktail-dip-149772 (may not work)