Cranberry Quencher

• 1 (1 gallon) bottle cranberry-apple juice
• 1 (46 ounce) can pineapple juice, chilled
• 4 12 ounces lemonade concentrate or 4 12 ounces orange juice concentrate
• pineapple rings (optional) or pineapple tidbits (optional)
• fresh cranberries (optional)
• mint (optional)

1. Combine cranberry-apple and pineapple juices in a large container or punch bowl.
2. Stir in lemonade concentrate.
3. Garnish glasses with pineapple, cranberries and/ or mint if desired.

cranberryapple juice, pineapple juice, concentrate, pineapple, fresh cranberries, mint

Taken from www.food.com/recipe/cranberry-quencher-23405 (may not work)