Tex-Mix Black-Eyed Peas. No Pre-Soak Required.

• 1 lb dried black-eyed peas, sorted and rinsed
• 1 large white onion, diced
• 3 garlic cloves (minced or pressed)
• 1 bay leaf
• 12 ounces salt pork
• 2 (14 1/2 ounce) cans low sodium chicken broth
• 2 cups water

1. 1.
2. Rinse and sort peas in colander.
3. 2.
4. Place all ingredients in crockpot.
5. 3.
6. Cook at least 7 hours.
7. 4.
8. Remove salt pork and bay leaf.

blackeyed peas, white onion, garlic, bay leaf, salt, chicken broth, water

Taken from www.food.com/recipe/tex-mix-black-eyed-peas-no-pre-soak-required-338600 (may not work)