Uncle Ed's Blackberry Flapjacks

  1. Shake the blackberries and a little flour together in a paper bag.
  2. Beat together all the liquid fixin's (including blackberry juice).
  3. Sift together all the dry fixin's.
  4. Stir the blackberries into the liquid fixin's.
  5. Dump the dry fixin's into the liquid and stir just enough to wet all the flour and evenly distribute the berries.
  6. Pour about 1/4 cup of batter for each flapjack on a greased griddle or fryin' pan and turn over when bubbles show up on the top.
  7. Serve with honey and melted butter and fried ham.

flour, salt, baking powder, baking soda, honey, sugar, eggs, butter, mashed blackberries, buttermilk

Taken from www.foodgeeks.com/recipes/4887 (may not work)

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