A Chill Chaser

• 2 ounces irish cream
• 2 ounces dark rum
• 1 ounce Creme de Cacao
• 2 cups hot cocoa
• whipped cream, for garnish

1. Divide the Irish cream liqueur, rum, and creme de cacao between 2 Irish coffee glasses.
2. Pour 1 cup hot chocolate into each glass; stir.
3. Top with whipped cream and serve immediately.

irish cream, dark rum, cacao, hot cocoa, whipped cream

Taken from www.food.com/recipe/a-chill-chaser-291957 (may not work)