Cheeseburger stew

• 1 2/3 lb ground sirloin
• 1/4 cup yellow prepared mustard
• 1/3 cup Heinz tomato ketchup
• 1/2 cup mayonnaise
• 1/2 medium onion diced
• 28 oz diced tomatoes if canned drained
• 2/3 cup sliced kosher pickle
• 1 2/3 cup extra sharp cheddar cheese, shredded
• 1/2 tsp salt
• 1/4 tsp ground black pepper
• 1/4 tsp granulated garlic powder

1. Brown the ground sirloin with onions and kosher pickle slices.
2. Add the mayonnaise, mustard, and ketchup
3. Add tomatoes let simmer 4 minutes add cheese.
4. Cover and remove from heat let sit till cheese is melted.
5. Serve hope you enjoy!

ground sirloin, mustard, tomato ketchup, mayonnaise, onion, tomatoes, kosher pickle, extra sharp cheddar cheese, salt, ground black pepper, garlic powder

Taken from cookpad.com/us/recipes/346350-cheeseburger-stew (may not work)