Sheran's Microwave Lasagna

• 12 lb ground beef
• 12 lb Italian sausage
• 1 garlic clove, minced
• 1 (1 ounce) package dry onion soup mix
• 1 12 cups water
• 1 (6 ounce) can tomato paste
• 1 (8 ounce) can tomato sauce
• 12 teaspoon salt
• 14 teaspoon pepper
• 1 tablespoon sugar
• 1 teaspoon oregano
• 12 teaspoon basil
• 12 lb lasagna noodle, cooked
• 12 lb mozzarella cheese, shredded
• 1 lb cottage cheese or 1 lb ricotta cheese
• parmesan cheese, grated, to taste

1. Combine meat and garlic in 2 quart casserole dish and cook on full power in microwave for 3 to 4 minutes, stirring 1-2 times during cooking.
2. Drain meat.
3. Blend in ingredients through basil and cook covered on full power for 10 minutes, stirring halfway through.
4. Layer meat mixture, noodles, Mozarella cheese and cottage cheese in 2 quart dish.
5. Repeat layers, ending with meat, then sprinkle generously with parmesan cheese.
6. Cover loosely with plastic wrap.
7. Cook on full power 12- 14 minutes, or until heated through.

ground beef, italian sausage, garlic, onion soup, water, tomato paste, tomato sauce, salt, pepper, sugar, oregano, basil, lasagna noodle, mozzarella cheese, cottage cheese, parmesan cheese

Taken from www.food.com/recipe/sherans-microwave-lasagna-91740 (may not work)