Sweet & Spicy Beans and Rice
- 2 cups uncooked instant rice (cooked as directed on package)
- 1 tablespoon oil
- 14 cup chopped red onion
- 2 (16 ounce) cans baked beans
- 1 (4 1/2 ounce) canchopped green chilies
- 1 (1 1/4 ounce) package taco seasoning mix
- 12 cup sour cream (optional)
- 12 cup shredded cheddar cheese (optional)
- While rice is cooking, heat oil in medium saucepan over medium-high heat until hot.
- Add onion; cook and stir 1 minute.
- Reduce heat to medium.
- Add beans, chilies and taco seasoning mix; mix well.
- Cook just until mixture comes to a boil, stirring occasionally.
- Add cooked rice; mix well.
- Spoon into serving dish; serve with sour cream and cheese, if desired.
rice, oil, red onion, beans, green chilies, taco seasoning mix, sour cream, cheddar cheese
Taken from www.food.com/recipe/sweet-spicy-beans-and-rice-75478 (may not work)