Bacon cheeseburger roll up

• 1 1/4 lb ground meat
• 1/2 lb fresh mushrooms diced
• 1 red onion diced
• 1 envelope lipton beefy onion soup mix
• 1/2 cup bread crumbs
• 1 eggs
• 1 cup parmesan cheese
• 1 lb bacon

1. Saute onions and mushrooms
2. Mix any seasonings, beefy onion,bread crumbs steak sauces ,Worcestershire sauce and ground beef
3. Lay bacon out on clean surface/cutting board.
4. Mold meat into a loaf to fit on bacon
5. Top with mushrooms, onions and parmesan cheese and shredded cheese and another slice of bacon if desired
6. Roll up and secure with tooth pick
7. Place on cookie sheet
8. Broil in oven for 6 minutes close to the top
9. Flip and broil another 6 minutes but keep an eye on it
10. Topped this time with sour cream, lettuce n tomato..Dig in and enjoy

ground meat, mushrooms, red onion, onion soup, bread crumbs, eggs, parmesan cheese, bacon

Taken from cookpad.com/us/recipes/357630-bacon-cheeseburger-roll-up (may not work)