Australian Chocolate Crackles Recipe

• 150 gm Copha, melted
• 2 1/2 c. Rice Bubbles
• 60 gm Coconut dessicated
• 15 gm Cocoa Artificial sweetener taste

1. Mix dry ingredients.
2. Add in melted copha and mix well.
3. Divide into 24 patty pan papers.
4. Portion diets - negligible for 1 only Calories - 75 each (315KJ)

copha, rice bubbles, coconut, cocoa

Taken from cookeatshare.com/recipes/australian-chocolate-crackles-72048 (may not work)