Sparkling Bourbon Cocktails

• 1 12 cups Bourbon
• 1 cinnamon stick
• 1 teaspoon allspice berry
• 18 teaspoon grated nutmeg
• 24 ounces sparkling apple cider, nonalcoholic-chilled
• 6 slices lemon peel, thin strips
• 34 cup fresh lemon juice

1. In large glass measuring cup, combine the bourbon, cinnamon stick, allspice and nutmeg; let stand overnight or up to 24 hours.
2. Strain out the spices and discard.
3. Stir in the cider and lemon juice.
4. Divide among 6 glasses.
5. Garnish with lemon peel.

bourbon, cinnamon, allspice, nutmeg, apple cider, lemon peel, lemon juice

Taken from www.food.com/recipe/sparkling-bourbon-cocktails-479246 (may not work)