Sweet Jalapeno Mustard

• 6 tbsp mustard seeds
• 1/2 cup mustard powder
• 3 tbsp vinegar
• 1/2 cup white wine
• 2 tsp salt
• 2 tbsp honey
• 2 tbsp finely chopped jalapenos

1. Stir together mustard seeds, mustard powder.
2. Mix with vinegar and wine.
3. Add salt.
4. Mix thoroughly.
5. Mix in honey and jalapenos.
6. Pour into jar.
7. Refrigerate anywhere from 1 to 3 days to bring out flavors.

mustard seeds, mustard powder, vinegar, white wine, salt, honey, jalapenos

Taken from www.cookstr.com/recipes/sweet-jalapeno-mustard (may not work)