Red, White, and Blue Jelly Bean Cookies

• 1/2 cup butter
• 1/3 cup sugar
• 1 egg
• 1 teaspoon vanilla extract
• 3/4 cup flour
• 1/4 teaspoon salt
• 1/4 cup blueberry jelly beans
• 1/4 cup cherry jelly beans
• 1/4 cup white jelly beans

1. In a food processor or with an electric mixer, incorporate butter and sugar.
2. Mix in egg and vanilla.
3. Mix in flour and salt.
4. Drop a heaping teaspoon on a greased baking sheet, permitting enough space for the cookie to spread about 3 1/2 inches.
5. Press about 3 jelly beans into each cookie.
6. Bake in a preheated 350 degrees for 8 to 10 minutes or until edges just begin to brown.
7. Let cool on a baking rack.
8. Store in a cookie monster-proof container.

butter, sugar, egg, vanilla, flour, salt, blueberry jelly beans, cherry jelly beans, white jelly beans

Taken from www.foodnetwork.com/recipes/red-white-and-blue-jelly-bean-cookies-recipe.html (may not work)