Refried Bean Dip

• 1 (20 ounce) can refried beans
• 1 cup shredded cheddar cheese
• 12 cup green onion, chopped
• 14 teaspoon salt
• 2 tablespoons bottled taco sauce
• corn chips or tortilla chips

1. Combine all ingredients except chips in slow cooker.
2. Cover and cook on Low 2 hours.
3. Serve with corn or tortilla chips.

beans, cheddar cheese, green onion, salt, taco sauce, corn chips

Taken from www.food.com/recipe/refried-bean-dip-179459 (may not work)