Mandarin Stir Fry Recipe

• 1 pound boned, skinned chicken, cut into thin strips
• 2 cloves garlic, chopped
• 2 c. broccoli flowerets
• 2 onions, cut into thin wedges
• 1 carrot, cut into 2 inch julienne strips
• 1/2 pound mushrooms

1. In skillet, heat 2 Tbsp.
2. corn oil.
3. Add in chicken and garlic.
4. Stir fry 5 min or possibly till tender, then remove.
5. Heat 2 Tbsp.
6. corn oil, add in broccoli, onions and carrots.
7. Stir fry 2 min.
8. Add in mushrooms.
9. Stir fry 1 minute or possibly till vegetables are tender crisp.
10. Return chicken to wok, stir in sauce.
11. Heat and boil 1 minute.
12. Serve over warm rice.
13. Serves 4 to 6.

chicken, garlic, broccoli flowerets, onions, carrot, mushrooms

Taken from cookeatshare.com/recipes/mandarin-stir-fry-22252 (may not work)