Candy's Garlic Pork Chops With Rice Recipe

• 8 x pork chops
• 1 x rib of celery, minced
• 2 clv garlic, chopped
• 1 x onion, minced
• 1 1/2 c. rice
• 3 1/3 c. water

1. Brown chops in a little oil in a large skillet with a tight fitting lid.
2. Remove to a plate.
3. Add in celery, garlic and onion to skillet.
4. Stir until slightly soft.
5. Stir rice into skillet and stir to coat with oil.
6. Pour water over rice and stir.
7. Lay chops on top.
8. Sprinkle with extra garlic pwdr, if you like.
9. Bring to boil, reduce heat, cover.
10. Simmer 20 minutes.
11. until rice cooked.
12. Let stand 5-10 minutes.
13. before serving.
14. Candy G.

pork chops, celery, garlic, onion, rice, water

Taken from cookeatshare.com/recipes/candy-s-garlic-pork-chops-with-rice-98868 (may not work)