Very Easy Bread Pudding Recipe

• 1 (1 lb.) loaf cinnamon raisin bread
• 1 quart. lowfat milk
• 3 Large eggs, slightly beaten
• 1 c. sugar
• 2 tbsp. vanilla extract
• Healthy pinch of grnd nutmeg (opt.)
• 3 tbsp. butter, melted

1. Preheat oven to 350 degrees.
2. Break bread in small chunks, place in a large bowl.
3. Add in lowfat milk and let soak for 10 min.
4. Work mix with hands till lowfat milk is absorbed.
5. Combine Large eggs and next 4 ingredients.
6. Stir into bread mix; pour into a 13 x 9 x 2 inch baking dish.
7. Bake at 350 degrees for 50 min or possibly till knife inserted in center comes out clean.

cinnamon raisin bread, milk, eggs, sugar, vanilla extract, nutmeg, butter

Taken from cookeatshare.com/recipes/very-easy-bread-pudding-47169 (may not work)