Ladybirds Seasoned Roast or BBQ Potatoes .

• 4 6 medium potatoes , peeled and cut into small chunks .
• 1 tbsp minced garlic
• 1 tbsp fresh chopped oregano
• 1 tbsp fresh chopped chives
• 1 tbsp fresh chopped parsley
• 1 tsp fresh chopped basil
• 1 tsp fresh choppe lemon balm .
• 1 tsp chili powder
• 1 tsp smoked paprika
• 1/2 tsp curry powder
• 1/2 tsp cracked black pepper
• 1 pinch salt
• 3 cup - 5 tablespoon of olive oil

1. Preheat the oven to 220C .
2. Peel and wash the potatoes then cut them into small chunks .
3. In a large bowl , place the potatoes chunks followed by the minced garlic , chili powder , smoked paprika , curry powder , salt and cracked black pepper and mix around to coat all then add enough olive oil to coat all the potatoes chunks well .
4. Next add the chopped fresh oregano , basil , chives and parsley , to the potato mix and stir to well to coat all thoroughly .
5. Pour the prepared potato mixture into a baking dish and spread the potatoes all over the bottom of your baking dish , making sure all the oil goes into the baking dish also .
6. Then place in the Preheated oven for about 30-35 minutes , or lightly golden on the bottoms of the potatoes , then turn them over in the baking dish ( shake the baking dish to loosen the potatoes to turn them ) now turn oven down to 200C and proceed to cook the potatoes for a further 25-35 minutes , or until potatoes are cooked through and lightly golden and crisp on the outside .
7. Once cooked remove from the heat , place on a warm plate and serve hot as a side to your favorite roast or meat dish .
8. Enjoy .
9. :-) .

potatoes, garlic, oregano, chives, parsley, basil, fresh choppe lemon balm , chili powder, paprika, curry powder, black pepper, salt, olive oil

Taken from cookpad.com/us/recipes/368841-ladybirds-seasoned-roast-or-bbq-potatoes (may not work)