Trio Hoagie

• 2 hoagie rolls, split and warmed
• 2 tablespoons deli mustard
• 4 ounces sliced roasted turkey or 4 ounces smoked turkey
• 4 ounces sliced deli roast beef
• 4 ounces sliced salami
• 4 slices swiss cheese
• 12 cup lettuce leaf

1. Place hoagies on a work surface.
2. Spread one side of each roll with 1 tbsp of the mustard.
3. Arrange turkey, roast beef, salami, cheese, and lettuce over mustard.
4. Top with remaining bread half.
5. Serve immediately or wrap and store in the refrigerator for up to 2 hours.

hoagie rolls, deli mustard, turkey, deli roast beef, salami, swiss cheese, lettuce leaf

Taken from www.food.com/recipe/trio-hoagie-497642 (may not work)