Fried green tomato warm salad

• 1 large green tomato
• 1/3 cup Radicchio
• 2 medium zucchini
• 1/3 cup fennel bulb
• 1 tbsp red wine vinegar
• 3 tbsp margarine
• 1 tsp sweet basil
• 1 tsp chopped cilantro
• 1/3 tsp salt
• 1/4 tsp granulated garlic powder
• 2 tbsp red wine vinegar
• 2 tbsp olive oil, extra virgin, the thick first pressing

1. In a pan heat the margarine.
2. When melted add zucchini sliced in medallions.
3. Chop the radicchio and fennel bulb.
4. Add to zucchini.
5. Add the spices.
6. Chop the green tomato stir fry.
7. After 2 minutes add 1 tablespoons of red wine vinegar.
8. When the liquid dissappears, its done
9. Dress with olive oil and red wine vinegar

green tomato, radicchio, zucchini, fennel bulb, red wine vinegar, margarine, sweet basil, cilantro, salt, garlic powder, red wine vinegar, olive oil

Taken from cookpad.com/us/recipes/342248-fried-green-tomato-warm-salad (may not work)