Warm Red Cabbage Salad

• 1 medium red cabbage, washed and finely shredded
• 1 medium onion, peeled, washed and thinly sliced
• 4 -5 garlic cloves, peeled and crushed
• 1 large apple, washed and thinly sliced
• 10 -12 raisins, washed and patted dry
• 6 -7 black peppercorns, crushed
• 1 tablespoon butter
• salt
• 12 tablespoon sugar
• 1 tablespoon lemon juice or 1 tablespoon red wine vinegar

1. Heat butter in a pan on medium flame.
2. Add onion and saute for 1 minute.
3. Add red cabbage and salt.
4. Mix well.
5. Add garlic, mix well and add apple slices.
6. Saute for a minute.
7. Sprinkle sugar and raisins.
8. When apples soften, add red vinegar or lemon juice.
9. Add freshly crushed pepper and mix well.
10. Serve hot and crunchy!

red cabbage, onion, garlic, apple, raisins, black, butter, salt, sugar, lemon juice

Taken from www.food.com/recipe/warm-red-cabbage-salad-73904 (may not work)