Apple Noodle Pudding

• 12 ounces medium noodles or 12 ounces wide egg noodles
• 12 cup sugar
• 4 eggs, beaten
• 12 cup margarine, melted
• 12 cup orange juice
• 12 teaspoon salt
• 12 cup golden raisin
• 12 cup dark raisin
• 1 (21 ounce) can apple pie filling (Comstock or other brand)
• 12 cup corn flake crumbs
• 2 tablespoons sugar, mixed with
• 12 teaspoon cinnamon
• 12 lemon, juice of

1. Cook and drain noodles.
2. Add rest of ingredients.
3. Top with lemon juice.
4. Sprinkle on corn flake crumbs and cinnamon sugar mixture.
5. Bake for 1 hour at 350.
6. Cut into squares.

noodles, sugar, eggs, margarine, orange juice, salt, golden raisin, dark raisin, apple pie filling, flake crumbs, sugar, cinnamon, lemon

Taken from www.food.com/recipe/apple-noodle-pudding-100397 (may not work)