sunshine's cream apple tart

• 1 cup all purpose flour
• 1/4 tsp salt
• 1 stick cold butter
• 4 tbsp sour cream
• 2 medium apples ( cored and peeled)
• 3/4 cup sugar
• 1/4 cup all purpose flour
• 1 pinch of salt
• 3 egg yolks
• 1/3 cup sour cream
• 2 tbsp apple jelly ( i only had strawberry , use any jelly u have)
• 1 tbsp jelly of ur chose

1. combine 1 cup of flour and 1/4 teaspoon of salt, cut in butter with a pastry blender until mixture resembles coarse meal,now add the sout cream, just 1 tablespoon at a time, stir with the fork until dry ingredients are moistened, stir in another tablespoon of sour cream if not moist enough should be a little sticky..make into a ball, place in refrigerator for 30 minutes.
2. now roll out dough on a lightly floured surface, 1/8 inch thin.
3. place pastry dough in a 9 inch round tart pan, trim the edges.
4. set aside
5. peel and core apple slice each into 16 wedges, arrange widgets into tart shell,
6. in a large bowl ,combine sugar ,1/4 cup of flour, pinch of salt ,egg yolks and 1/3 cup of sour cream mixed well,add your jelly in mixture, mix till all combined, pour evenly over apples, bake in a preheated oven @ 350F for 55 to 60 minutes or until center is set....let cool, brush on melted jelly ontop of apples when the tart is cooled...cut and serve enjoy !!!!!!
7. !.

flour, salt, cold butter, sour cream, apples, sugar, flour, salt, egg yolks, sour cream, apple jelly, chose

Taken from cookpad.com/us/recipes/356969-sunshines-cream-apple-tart (may not work)