Saucy Ground Beef & Macaroni

• 2 cups elbow macaroni, uncooked
• 1 lb. lean ground beef
• 1 jar (24 oz.) CLASSICO FAMILY FAVORITES Traditional Pasta Sauce
• 1/2 cup KRAFT Mayo Homestyle Real Mayonnaise
• 1 cup KRAFT Shredded Cheddar & Monterey Jack Cheeses

1. Cook macaroni as directed on package, omitting salt.
2. Meanwhile, brown meat in large skillet on medium heat.
3. Drain macaroni and meat.
4. Return meat to skillet.
5. Add macaroni and mayo; mix well.
6. Cook on medium heat 5 to 10 min.
7. or until heated through, stirring frequently.
8. Remove from heat.
9. Top with cheese; cover.
10. Let stand 2 min.

elbow macaroni, lean ground beef, pasta sauce, mayonnaise, cheeses

Taken from www.kraftrecipes.com/recipes/saucy-ground-beef-macaroni-160093.aspx (may not work)