Mama's 'Spanish' rice... deep south style

• 1 can lrg can diced tomatoes
• 1/4 cup bacon grease
• 2 cup cooked rice
• 1 medium onion
• 1 tsp garlic powder
• 1 * if tomatoes are fresh dice 5 large tomatoes to use
• 1 salt and pepper to taste

1. if using fresh tomatoes .... Peel and dice.
2. put bacon grease in skillet cook onion.
3. cook onion until soft.
4. add tomatoes, salt, pepper, garlic powder.
5. let cook until it starts boiling.
6. turn it down on low.
7. all the water will cook out and it will get thick and begin frying.
8. mix tomato mixture with the 2 cups of cooked rice.

tomatoes, bacon grease, rice, onion, garlic, tomatoes, salt

Taken from cookpad.com/us/recipes/335542-mamas-spanish-rice-deep-south-style (may not work)