Beef Taco Bake

• 1 lb ground beef
• 1 can condensed tomato soup
• 1 cup salsa
• 12 cup milk
• 8 corn tortillas, cut into 1 inch pieces
• 1 can chopped green chili
• 1 medium onion, chopped
• 1 12 shredded cheddar cheese

1. In skillet, cook ground beef and onion until browned.
2. Pour off fat.
3. Add soup,salsa,milk, chilies, tortillas& 1 cup of the cheese.
4. Spoon into a 2 quart shallow baking dish.
5. COVER.
6. Bake at 400 30 minutes or until hot.
7. Sprinkle with remaining cheese.
8. Can easily be doubled.
9. Add sour cream, sliced avacados-- whatever to your liking!

ground beef, tomato soup, salsa, milk, corn tortillas, green chili, onion, cheddar cheese

Taken from www.food.com/recipe/beef-taco-bake-42962 (may not work)