Grown Up Grilled Cheese

• 2 Tablespoons Pesto
• 2 slices Thick Country Bread
• 1 slice Swiss Cheese
• 1 slice Mild Cheddar Cheese
• 1 Tablespoon Butter

1. Spread a layer of pesto onto the inside of both pieces of bread.
2. Then place the slice of Swiss cheese and the slice of cheddar on one slice of bread.
3. Then close the sandwich.
4. Spread butter on the outside of both slices of bread.
5. Heat a nonstick pan over medium low heat.
6. Once pan is heated, add the sandwich and cook for 5 minutes on 1 side.
7. Then flip and cook for 3-4 minutes on the other side or until both sides are golden brown and the cheese is melted.

pesto, country bread, swiss cheese, cheddar cheese, butter

Taken from tastykitchen.com/recipes/main-courses/grown-up-grilled-cheese/ (may not work)