Tia Luca's Alcatra Portuguese Roast Beef Recipe

• Beef roast, about 6 pound
• 1-2 onions, chopped
• 1-2 garlic cloves, chopped
• 15 whole allspice berries
• 1-2 cinnamon sticks
• 2-3 bay leaves
• Salt & pepper to taste
• Liquid

1. "ALCATRA" means rump, but any cut of beef roast will do, preferably with bone.
2. I combine one with, one without (for a large group).
3. Bone adds flavor.

beef roast, onions, garlic, berries, cinnamon, bay leaves, salt, liquid

Taken from cookeatshare.com/recipes/tia-luca-s-alcatra-portuguese-roast-beef-26753 (may not work)