Samosa Recipe
- In a small plate mix small pcs of salami and shredded cheese.
- In another bowl mix shredded sweetened coconut and slivered almond.
- Spoon the cheese mix and roll the wonton into a triangle.
- Seal the edges tight.
- Do same with the coconut mix.
- Fry the rolls in warm oil till golden and crisp.
wonton
Taken from cookeatshare.com/recipes/samosa-3809 (may not work)