Almond Saketini

• 1/2 cup sake
• 1 1/2 tablespoons almond syrup
• Lillet
• Toasted almonds

1. Fill a cocktail shaker with ice.
2. Add sake, almond syrup and a splash of Lillet.
3. Shake well and strain into a chilled martini glass.
4. Garnish with a toasted almond and serve.

sake, almond syrup, lillet, almonds

Taken from www.foodandwine.com/recipes/almond-saketini (may not work)