Fried Cheese Meltaways

• vegetable oil
• 1 cup Bisquick baking mix
• 12 cup milk
• 1 egg
• 1 lb monterey jack cheese or 1 lb cheddar cheese or 1 lb American cheese or 1 lb swiss cheese or 1 lb mozzarella cheese, cut into 3/4 inch cubes

1. Heat oil (2 inches) in deep-fat fryer to 375.
2. Beat 1 cup baking mix, the milk and egg with hand beater until smooth.
3. Coat cheese cubes lightly with baking mix.
4. Insert a round wooden pick in each cheese cube; dip into batter, covering cheese completely.
5. Fry several cubes at a time, turning carefully, until goldn brown, 1 to 2 minutes; drain on paper towels.

vegetable oil, bisquick baking mix, milk, egg, cheese

Taken from www.food.com/recipe/fried-cheese-meltaways-210688 (may not work)