Inside-Out Caramel Apple

• 4 Gala apples
• 12 KRAFT Caramels
• 1/2 cup apple juice
• 2 Tbsp. brown sugar
• 1/4 tsp. ground cinnamon
• 1/4 cup PLANTERS Lightly Salted Dry Roasted Peanuts, chopped

1. Heat grill to medium-high heat.
2. Use sharp knife or apple corer to remove core to within 1/2 inch from bottom of each apple.
3. Partially cut each cored apple into 8 wedges.
4. Stand each apple on large sheet of heavy-duty foil; place 3 caramels in center of each apple.
5. Mix juice, sugar and cinnamon until blended; pour over apples.
6. Wrap apples in foil to make 4 packets.
7. Grill, top sides up, 15 to 20 min.
8. or until apples are tender.
9. Cut slits in foil to release steam before opening packets.
10. Sprinkle nuts over apples.

apples, caramels, apple juice, brown sugar, ground cinnamon, peanuts

Taken from www.kraftrecipes.com/recipes/inside-out-caramel-apple-182849.aspx (may not work)