Dried Tomatoes

• 2 lbs fresh cherry tomatoes
• 1 baking sheet

1. Cut tomatoes in half.
2. Place them cut side down on a baking sheet.
3. Place in the oven overnight with the pilot light on.
4. Alternatively, heat oven to lowest setting.
5. Place tomatoes on baking sheet in oven for approximately 3 hours, or until dry.
6. For Romas or other types of tomato:.
7. Slice very thinly and place on clean towels or paper towels to drain.
8. After the slices have stopped juicing, treat them just as for cherry tomatoes.

tomatoes, baking sheet

Taken from www.food.com/recipe/dried-tomatoes-135995 (may not work)