Chicken Sausage Cheesy Noodle Bake
- 5 Chicken Sausage Links
- 4 Tablespoons Olive Oil, Divided
- 1 Large Onion, Chopped
- 8 ounces, weight Cremini Mushrooms, Sliced
- 2 Tablespoons Flour
- 3/4 cups Dry White Wine (or Chicken Stock)
- 4 Tablespoons Prepared Red Pepper Spread
- 13 cups Yellow Or Red Roasted Red Peppers
- 2 cups Cottage Cheese
- 8 ounces, weight Monterey Jack Cheese, Shredded
- 1 cup Shredded Parmesan Cheese, Divided
- 2 Tablespoons Parsley, Finely Chopped
- 8 ounces, weight Egg Noodles (or Pasta Of Your Choice)
- 1 Tablespoon Basil, Cut Julienne
- For the sausage and vegetable sauce:
- Slice the chicken sausage links on an angle about an inch thick.
- Heat skillet over medium heat with 1-2 Tablespoons of olive oil and brown the sausage (about 5 minutes).
- Remove sausage from skillet and set aside.
- Heat the rest of the olive oil in the same skillet, add onions and mushroom and cook until tender.
- Sprinkle in flour then whisk in wine (or chicken broth).
- Bring to a bubble then reduce heat to low.
- Mix the red pepper spread and sausage into the vegetable sauce and simmer.
- For the cheesy noodle mixture:
- In a bowl mix together the roasted yellow/red peppers, cottage cheese, monterey jack cheese and 1/2 cup of the parmesan cheese, and parsley.
- Set aside.
- In a medium pot, boil the pasta to al dente (according to package instructions for al dente).
- Drain, then pour the noodles into the cheese bowl and stir together to slightly melt the cheese.
- Preheat broiler on low.
- To assemble place the sausage and vegetable sauce in the bottom of a greased baking dish then pour the cheesy noodle mixture on top.
- Spread the rest of the parmesan cheese on top.
- Broil until cheese browns (about 5 minutes).
- After cooling a bit, sprinkle with basil.
chicken sausage, olive oil, onion, mushrooms, flour, white wine, red pepper, red peppers, cottage cheese, weight monterey, parmesan cheese, parsley, noodles, basil
Taken from tastykitchen.com/recipes/main-courses/chicken-sausage-cheesy-noodle-bake/ (may not work)