Rons Grilled Peanut Butter Ham

• 1 cup chicken broth
• 1/2 cup peanut butter
• 1/4 cup honey
• 1 small onion, grated
• 1 clove garlic, chopped
• 2 teaspoons soy sauce
• 1 teaspoon Kitchen Bouquet
• 1/4 teaspoon black pepper
• 2 center-cut ham slices (1 1/2 inches thick)

1. In a blender, combine the broth, peanut butter, honey, onion, garlic, soy sauce, Kitchen Bouquet, and pepper.
2. Put the ham in a shallow glass dish, pour the marinade over it, and marinate for 3 to 4 hours in the refrigerator.
3. Prepare a charcoal fire.
4. Cook approximately 15 minutes per side over glowing coals.
5. Carve into 1-inch-thick slices.
6. This sauce is also excellent with lamb or pork chops.

chicken broth, peanut butter, honey, onion, clove garlic, soy sauce, kitchen, black pepper, center

Taken from www.epicurious.com/recipes/food/views/ron-s-grilled-peanut-butter-ham-382024 (may not work)