polly's crab dip

• 1 can white crab meat (drained)
• 1 (8 ounce) package cream cheese
• 12 cup parmesan cheese
• 13 cup ajvar (at specialty grocers)
• 1 teaspoon salt
• 12 teaspoon red pepper flakes
• vegetables, for dipping
• 1 loaf round bread

1. hollow out the bread-saving the pieces you pull out.
2. combine all ingredients and stir together-put the mixture inside the bread and bake at 350 for about 15-20 minutes or until the cheese is bubbly.
3. serve with veggies and bread pieces.

white crab meat, cream cheese, parmesan cheese, ajvar, salt, red pepper, vegetables, bread

Taken from www.food.com/recipe/pollys-crab-dip-19949 (may not work)