Easy Brandied Mustard

  1. In a large bowl, combine all ingredients and mix well.
  2. Divide among eight (8) clean 4-oz.
  3. glass jars.
  4. Keep refrigerated.
  5. Variation: For a spiced brandied mustard, stir in a pinch each of ground cloves, mace, and cinnamon.

whole grain mustard, honey mustard, brandy, orange zest

Taken from www.food.com/recipe/easy-brandied-mustard-492301 (may not work)

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