Traditional Sopa

• 7 oz package of la moderna
• 3 tbsp tomato bouillon with chicken

1. Open package of la moderna (small pasta) add to pot and lightly put oil in it and fry to golden brown.
2. Cover pasta with water just 1/2 inch over pasta.
3. Put 3 tablespoons on bullion in pot and mix.
4. Bring to boil and stir occasionally for it won't stick.
5. Turn down to simmer.
6. Simmer till pasta absorbs the water about 10minutes.
7. Check made sure pasta is soft and take off heat and let cool and enjoy.

moderna, tomato

Taken from cookpad.com/us/recipes/343181-traditional-sopa (may not work)