Easy Meat Wrap with Tofu

• 1/2 block Firm tofu
• 4 slice Thinly sliced pork
• 1 tbsp Soy sauce
• 1 dash Salt and Pepper

1. Cut the tofu into 12 portions.
2. Cut the slices of pork into half.
3. Wrap the pork around the tofu.
4. At first, place the edge down in the pan to seal.
5. Turn them over occasionally as you cook so that they fry evenly.
6. Season with soy sauce, salt and pepper.

tofu, pork, soy sauce, salt

Taken from cookpad.com/us/recipes/152101-easy-meat-wrap-with-tofu (may not work)