Flavored Coffees

• weak: 2 tablespoon instant coffee granules mixed into 12 ounces (1 1/2 cups) hot water
• medium: 4 tablespoon instant coffee granules mixed into 12 ounces (1 1/2 cups) hot water
• strong: 6 tablespoon instant coffee granules mixed into 12 ounces (1 1/2 cups) hot water
• 1/2 cup Land O Lakes Heavy Whipping Cream
• 1 tablespoon powdered sugar
• 1/8 teaspoon ground cinnamon
• Dash ground nutmeg
• Chocolate curls, freshly grated orange zest, orange slices, cinnamon sticks, sweetened whipped cream, brown sugar and your favorite liqueurs

1. Beat 1/2 cup whipping cream in bowl at high speed, scraping bowl often, until soft peaks form.
2. Continue beating, gradually adding powdered sugar, cinnamon and nutmeg, until stiff peaks form.
3. Prepare desired strength coffee.
4. Top with spicy whipped cream, add coffee extras or prepare variations, as desired.
5. Variations (use strong brewed coffee): Irish Coffee: Stir in Irish whiskey and sugar to taste.
6. Top with sweetened whipped cream.
7. Almond Coffee: Stir in almond flavored liqueur to taste.
8. Top with sweetened whipped cream and toasted sliced almonds.
9. For non-alcoholic Almond Coffee use medium brewed coffee.
10. Stir in almond extract and sugar to taste.
11. Top with sweetened whipped cream and toasted sliced almonds.
12. Mexican Coffee: Stir in coffee-flavored liqueur to taste.
13. Top with sweetened whipped cream; sprinkle with brown sugar and ground cinnamon.
14. Chocolate Coffee: Stir in chocolate-flavored syrup and cream to taste.
15. Iced Coffee: Cool coffee; serve over ice.
16. Stir in sugar, cream and/or milk to taste, if desired.
17. Coffee 'n Cream: Stir in your favorite flavor ice cream to taste.

weak, coffee granules, coffee granules, cream, powdered sugar, ground cinnamon, ground nutmeg, chocolate curls

Taken from www.landolakes.com/recipe/2341/flavored-coffees (may not work)